- This event has passed.
Kerala Food Festival
November 17, 2017 - November 26, 2017
FOR LUNCH & DINNER AT ALL VENUES
MENU: – KERALA STEWS: Vegetable / Chicken / Mutton. (Served with 2 mini Uttapa)
KERALA CURRIES: Vegetable Pullimanchi / Prawns Pullimanchi / Rawas Pullimanchi. (Served with Rice or 2 mini Uttapa). Menu Subject to Change. Catering by: Culinary Foods.